- Joining in a cooking class with Vietnamese traditional dishes
- A half day tour around Saigon
Day By Day Itinerary:
Day 1
Pick up and drive with English speaking guide for cooking class. Learn how to cook and prepare traditional Vietnamese dishes such as spring rolls or beef noodle soup. Enjoy your fresh cooked meals and transfer back to the hotel the early afternoon around 1 PM. After complete the short-course you will get a basic certificate of training cuisine issued by the Centre of Cookery.
In the afternoon, you will take a half day city tour to the major attraction sites of Saigon include Re-Unification Palace, Central Post Office, Notre Dame Cathedral, and the War Remains Museum. Drive back to your hotel at around 5pm. Tour concludes.
Meals: Breakfast, Lunch at Cooking Class
Number of guests
2
guests
Single
Supple.
US$/guest
176
--
INCLUDES
:
Travel insurance
Air-conditioned vehicle
English or French speaking guide
Lunch at cooking class
Entrance fees
01 night at a centrally located standard hotel with breakfast